Peru Jose Elmer Sanchez
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Flavours of black berry, biscuit, green tea
Body Acidity
October 2024 harvest
Roasted omni for filter and espresso
Peru Jose Elmer Sanchez onlineCoffee atlas: Cajamarca in Peru
The region is named after it’s capital city, Cajamarca. Comprises the northern area of Peru and the Peruvian Andes
Altitude: 900–2050 m above sea level
Varietals: Bourbon, Typica, Caturra, Pache, Mondo Novo, Catuai, Catimor
This comprises the main growing region of Peru, and makes up half of the country’s coffee exports.
Every coffee we've shared from Cajamarca:
Peru Faustino Flores
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Flavours of elderflower, dried apricot, lemon myrtle, golden sultana
Body Acidity
Roasted omni for filter and espresso
Peru Faustino Flores online
Peru Silvino Sanchez Abad
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Flavours of elderflower, lemon myrtle, apricot
Body Acidity
August 2024 harvest
Roasted omni for filter and espresso
Peru Silvino Sanchez Abad online
Peru Aromas Del Valle
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Flavours of papaya, jackfruit, lime
Body Acidity
Roasted omni for filter and espresso
Peru Aromas Del Valle online
Peru Lenin Flores
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Flavours of wine gum, dried pineapple, poached pear
Body Acidity
Roasted omni for filter and espresso
Peru Lenin Flores online
Peru Miguel Estela
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Flavours of honeydew melon, white grape, marmalade
Body Acidity
Roasted omni for filter and espresso
Peru Miguel Estela online
Peru Finca El Pino Ever Castillo
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Flavours of red apple, nougat, nashi pear
Body Acidity
November 2021 harvest
Roasted omni for filter and espresso
Peru Finca El Pino Ever Castillo online
Peru El Guayaquil
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Flavours of Lemon sherbert, mango, pear
Body Acidity
November 2021 harvest
Roasted omni for filter and espresso
Peru El Guayaquil online
Peru David Nuñez
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Flavours of candied lemon, white nectarine, lime
Body Acidity
Roasted omni for filter and espresso
Peru David Nuñez online
Peru Finca El Cafetal David Nuñez
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Flavours of candied lemon, white nectarine, lime
Body Acidity
November 2021 harvest
Roasted omni for filter and espresso
Peru Finca El Cafetal David Nuñez onlinePeru Confesor Ticillahuanca Finca Churupampa
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Flavours of wild raspberry, blackcurrant, treacle
Body Acidity
December 2017 harvest
Roasted omni for filter and espresso
Peru Confesor Ticillahuanca Finca Churupampa online
Peru El Palmo Eleuterio Quispe Perez
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Flavours of blood plum, white grape, cacao
Body Acidity
November 2021 harvest
Roasted omni for filter and espresso
Peru El Palmo Eleuterio Quispe Perez online
Peru Kevin Torres
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Flavours of plum, raisin, shortbread
Body Acidity
July 2023 harvest
Roasted omni for filter and espresso
Peru Kevin Torres onlinePeru David Nuñes Finca Churupampa
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Flavours of lollipop, honey
Body Acidity
November 2017 harvest
Roasted omni for filter and espresso
Peru David Nuñes Finca Churupampa online
Peru El Roble
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Flavours of 'Fruit Jubes', yellow peach and red grape
Body Acidity
Roasted omni for filter and espresso
Peru El Roble online
Peru La Palma
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Flavours of watermelon, treacle, toffee apple
Body Acidity
October 2021 harvest
Roasted omni for filter and espresso
Peru La Palma online
Peru Finca El Roble Dilser Torres
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Flavours of raspberry, blackcurrant, treacle
Body Acidity
Roasted omni for filter and espresso
Peru Finca El Roble Dilser Torres online